The Yard At Farmer Arts District Menu

The Yard At Farmer Arts District in Tempe offers a vibrant gastropub experience with a menu that masterfully balances comfort food and creative dishes. Start with their standout starters like soft pretzels paired with provolone fondue, sea salt house potato chips, and their famous onion dip—each bursting with flavor and perfect for sharing. Entrées embrace both tradition and innovation, featuring butternut squash cannelloni with smoked shallots, roasted salmon accompanied by black rice and soy gastrique, and a notably tender fried chicken served with honey-drizzled buttermilk biscuits and mashed potatoes. From the fresh Gorgonzola chicken salad to the hearty turkey pastrami pretzel roll, every bite feels thoughtfully crafted. Don’t miss their dessert selections like the luscious banana cream pie and warm cinnamon apple monkey bread. Paired with a curated drink list boasting espresso martinis, micheladas, and Manhattans, The Yard delivers a balanced menu that’s rich, comforting, and sophisticated—making it an inviting spot for both lively gatherings and relaxed dining.